Asian scallop sliders recipe
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Seared Scallop Sliders | food and wine | Pinterest | Seared scallops, Recipes and Food
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Add scallop sliders and cook until browned and cooked through. Place on small soft dinner rolls and top with a bit of Cilantro-Lime Mayo. Serve warm or at room.
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4 slider buns 2 Tbsp clarified butter 1 Tbsp whole butter 4 scallops, U10 size, cleaned with adductor muscle removed 8 tsp Chipotle Aïoli (see recipe below).
Description:Sunday, March 4, Scallop Sliders A few weeks ago I made fun of using bacon where it doesn't belong and sliders. Not a good tartar sauce but mayo with relish mixed in and a squeeze of lemon. Being the foodie that I am I knew I had to make this dish and right the wrongs that the restaurant served. Sliders are smaller so they are lower in calories, but when you eat the portion you are served you almost always get more calories than if you would have ordered the regular item instead of the slider. This recipe is based on making 4 sliders. As part of the Foodbuzz Tastemaker program I am from time to time given product to test and write about if I decide to.